Last edited by Nikree
Friday, May 1, 2020 | History

8 edition of Betty Crocker"s hamburger cookbook found in the catalog.

Betty Crocker"s hamburger cookbook

  • 356 Want to read
  • 16 Currently reading

Published by Golden Press in New York .
Written in English

    Subjects:
  • Cookery (Beef)

  • Edition Notes

    Includes index.

    Other titlesHamburger cookbook.
    Statementphotography director, George Ancona ; illustrator, Barbara Bascove.
    Classifications
    LC ClassificationsTX749 .C76 1977
    The Physical Object
    Pagination72 p. :
    Number of Pages72
    ID Numbers
    Open LibraryOL4579123M
    ISBN 100307099202
    LC Control Number77151461
    OCLC/WorldCa3271915

    And here's one you can eat. Mix batter as directed on Betty Crocker Cake Mix package. Bake 9-inch layer for brim and 8-inch layer for crown. Cut 8-inch layer down to 6-inch size and set on top of 9-inch layer. Frost with Betty Crocker Fluffy White Frosting Mix. Trim with ribbon and tiny flowers.


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Betty Crocker"s hamburger cookbook by Betty Crocker Download PDF EPUB FB2

From our kitchens to yours, all the tips, advice and recipes you need to make life more delicious, from everyday dinners and desserts to special occasion feasts.

With the economy having a great deal more hamburger being brought to the family table, this book fills the bill for adding Betty Crockers hamburger cookbook book great varity of hamburger meals. Time proven and timeless recipes. These times of ours are no longer an age of good grilled steak and baked potato every night, and for those who can still afford $/lb hamburger, this /5(6).

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Betty Crocker (Author) out of 5 stars 8 ratings. ISBN /5(6). Trusted ground beef recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. Buy Betty Crocker's Hamburger Cookbook by Betty Crocker online at Alibris.

We have new and used copies available, in 2 editions - starting Betty Crockers hamburger cookbook book $ Shop now. : Betty Crocker's Hamburger Cookbook () by Crocker, Betty and a great selection of similar New, Used and Collectible Books available now at great prices/5(2).

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Get this from a library. Betty Crocker's hamburger cookbook. [Betty Crocker] -- Presents many recipes for using ground beef in hamburgers, meatballs, meat loaves, main dishes, and soups, with sections on food for freezing and for cooking in microwave ovens. ISBN: OCLC Number: Notes: Includes index.

Description: 96 pages: color illustrations ; 28 cm: Other Titles: Hamburger cookbook. The recipes are mostly simple and, as might be expected of a Betty Crocker book fromtraditional.

I just finished a Salisbury Steak recipe that was Betty Crockers hamburger cookbook book much like my mother used to make. Like the Southern Living counterpart, it assumes little in the way of experience, even 4/5. Editions for Betty Crocker's Cookbook: (Hardcover published in ), (Hardcover published in ), (Ring-bound publish.

Betty Crocker's Hamburger Cookbook. by Betty Crocker () Hardcover by Betty Crocker A copy that has been read, but remains in excellent condition.

Pages are intact and are not marred by notes or Betty Crockers hamburger cookbook book, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less. Seller Rating: % positive. "Betty Crockers Hamburger Cookbook. by Betty Crocker A readable copy.

All pages are intact, and the cover is intact. Pages can include considerable notes-in. Recent move, haven't unpacked vintage cookbook collection yet Looking for recipes in old Betty Crocker Cookbook. Published around Red hardcover with "food groups" pie on cover. Looking for a specific ground beef & rice casserole.

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Learn More. The million-copy bestseller celebrates 40 years in print with a great new special heritage edition. Completely revised, it features special heritage recipes, fascinating food history, a complete nutritional breakdown for each dish, and gorgeous all-new photography.

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First edititon, first printing, hardback. Very good condition. (Marked down from $)Easy, quick to. pdf Cook and stir ground beef, pork, onion and garlic in large saucepan or Dutch oven until meat pdf brown and onoin is tender.

Drain off all fat. Add tomatoes and break up with a fork. Stir in tomato sauce, 2 T. parsley flakes, sugar, 1/2 teaspoon salt and the basil. Heat to boiling, stirring occasionally.

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